If you are from here with this workshop you get to know better the gastronomy. If you are a foreigner, however, don’t lose the chance to know and try the traditional famous pintxos made by yourself.
In this workshop a professional chef will teach you how to cook 3 traditional pintxos, and afterwards you will have the chance to try them with a drink. During the second semester we propose the next three sessions: February 26th, March 26th and May 7th. The classes will be at the MIMO locals on Oquendo Street.
The possibility to participate in more than one session will depend on the number of inscriptions. The 15 euros have to be paid at Deusto Campus office before the class.
To sign up please fill up this form: Pintxo Workshop.
¡Don´t lose the opportunity!